Prospering Cloud Kitchen Raising Funds In Bangalore
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Product / Service
They operate as a pure vegetarian cloud kitchen, catering to their local community with a diverse menu that includes breakfast, lunch, and dinner options. Furthermore, they entice customers with a delectable assortment of sweets like barfi, ladoo, and gulab jamun, along with savory treats such as Thattai, sev, and madras snacks. Additionally, their offerings extend to a wide variety of powders and mixers, encompassing various types of podi.
Clientele type
They have a clientele consisting of 1,000 residents from the nearby vicinity.
Premises
OWNED
Premise Size: 1300sqft
Market Value (in INR): 2,500,000
The premise is situated in a Residential area, with an access of over 20,000 potential customers.
Asking Price Includes
The terms of the transaction will be discussed with the potential investors.
Reason
They need funds for expansion, to increase the capacity and reach broader audience by registering on channels such as Swiggy and Zomato
Other Details
They efficiently manage orders through WhatsApp groups, handling approximately 50 orders per day as of October 2023. Their recent performance has resulted in a monthly turnover of approximately 3 lakhs, with an average bill amount of 200 rupees per order, making it a noteworthy accomplishment in their ongoing journey.
The owner brings a wealth of experience from a 30-year tenure in the FMCG industry. The heart and soul of their business, however, lie in his wife's cherished recipes, which serve as the cornerstone of their culinary offerings. The kitchen staff is meticulously trained to faithfully replicate these recipes, ensuring the authenticity and excellence of every dish.
Business Tags
₹10 to ₹200 Cr
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