Cloud Kitchen Business Raising Funds In Bangalore
Email
Phone
Google
LinkedIn
Facebook
About Business
Founded in 2019, this premium quick-service restaurant (QSR) and cloud-kitchen brand is known for authentically handcrafted gourmet burgers, decadent desserts, specialty coffees, and shakes. From its first outlet in Bangalore, the brand has expanded to multiple high-traffic locations and cloud kitchens, successfully catering to the evolving tastes of millennials and Gen Z who increasingly prefer burgers over traditional fast foods.
Operations & Reach
The company operates a blend of brick-and-mortar outlets and over 30 cloud kitchens, supported by a central kitchen model that ensures consistent quality, streamlined supply chains, and rapid preparation times.
Offerings
The menu features premium international-style burgers, sides, salads, coffees, and desserts. Signature creations combine global flavors with locally sourced ingredients, including fresh potato roll buns and hydroponic greens, setting a new benchmark for gourmet QSR dining.
Unique Value Proposition
The brand distinguishes itself by delivering high-quality, fresh, and affordably priced gourmet burgers, avoiding frozen or processed ingredients. Its centralized kitchen model enables efficiency and scalability while maintaining premium standards.
Growth & Future Plans
With three outlets and 30 cloud kitchens already operational, the business is poised for rapid growth across major Indian metropolitan cities and international markets. Expansion plans include new locations in Bangalore, Chennai, Hyderabad, Mumbai, Pune, and Delhi, as well as entry into key cities in Saudi Arabia.
Driven by a commitment to process excellence, quality transparency, and global culinary standards, this enterprise is positioned to become India’s first global burger chain, offering investors a scalable and high-potential opportunity in the fast-growing QSR sector.
Clientele type
The company serves a diverse urban clientele seeking premium gourmet burgers and fast-casual dining experiences. Its customer base includes:
- Millennials and Gen Z: Young professionals, students, and trend-conscious diners who value quality, convenience, and international flavors.
- Corporate and Office Groups: Teams ordering bulk meals for meetings, parties, and office events.
- Families and Casual Diners: Guests looking for enjoyable, affordable dining options for outings, celebrations, or quick meals.
- Food Delivery Users: Individuals and families ordering through leading platforms, supported by an efficient cloud-kitchen model for fast home delivery.
- Café and Coffee Enthusiasts: Patrons pairing gourmet burgers with specialty coffees, shakes, and desserts.
- The business also partners with multiple industries and segments, including:
- Hospitality & Food Service: Restaurants, cafés, and other F&B operators.
- Corporate & Business Services: Office orders, bulk deliveries, and corporate catering.
- E-Commerce & Delivery Platforms: Collaborations with major food delivery aggregators.
- Retail & Entertainment Centers: Presence in malls and other high-footfall locations.
Premises
The first outlet is their own and others are rented.
Asking Price Includes
The owner is seeking a silent investor, with specific terms to be discussed and finalized during negotiations with interested parties.
Reason
The owner is looking to raise funds for expansion.
Licenses
FSSAI License
More Details
Supported by a team of 50 employees.
Keywords
Business Tags
₹10 to ₹200 Cr
Complete Investment Banking Solution in 120 Days
Seamless Fundraising/M&A transactions
Start your growth journey with our 25+ Years of Experienced Professional Team.
Contact IBGrid Team
