Upcoming Brewery & Restaurant Raising Funds In Bangalore
About Business
Product Types: Beer
Annual Capacity KL: NA
Distribution Model: Own retail
Brand Model: Own brand
Inhouse Bottling Line: Yes – semi-automated
The founder is planning to launch a large-format budget brewery and hospitality venue and is seeking equity investment of ₹6–10 crore against a total project outlay of ₹20.90 crore. The founders have already deployed ₹8.44 crore, bringing construction to 40% completion, with an 8-month roadmap to full launch.
The venue spans 36,000 sq ft of total land area — 13,000 sq ft of built-up space across 3 floors and 23,000 sq ft of open, landscaped area — with a capacity of 900 covers. Revenue is projected at ₹24.48 crore in Year 1, scaling to ₹28.10 crore by Year 5 at a 5-year CAGR of approximately 3.6%, based on a conservative average spend of ₹1,000 per person and an estimated annual footfall of 2,44,750 pax.
The business will operate across four revenue streams: craft beer brewed in-house (cost ₹115/litre, selling price ₹500/litre, 77% gross margin); food (67% gross margin, contributing 45% of total sales); 14 hotel rooms at ₹4,000/night with 60% occupancy yielding ₹1.23 crore annually; and cocktails at a 45% gross margin, contributing ₹4.97 crore annually. The blended overall gross margin across all streams is approximately 80.4%.
This is positioned as the first budget brewery in its segment — there is no directly comparable competitor currently operating in this format, giving it first-mover standing in the category.
The payback structure is projected at 3.5 years. The first 6–8 months post-launch are designated a no-payout stabilisation phase, followed by a ramp-up, with consistent profitability targeted from Month 30 onward.
Equity investment is offered across three slabs: ₹6 crore, ₹8 crore, and ₹10 crore. The BBMP plan sanction has been obtained, and ₹2 crore has been budgeted for the CL7 and Brewery License. Phase 1 (planning and construction) is complete; Phase 2 (build and develop) and Phase 3 (finish and launch) are currently underway.
Funds raised will be deployed across construction (₹9 crore), interiors (₹2 crore), brewery equipment (₹1.50 crore), kitchen equipment (₹1.65 crore), licensing (₹2 crore), and supporting infrastructure and operational expenditure.
Growth Trajectory (YoY) : 25%
Well-established first-line management with 15 years of experience running two successful businesses.
Clientele type
They will cater to the youth of the city, couples, friends, beer enthusiasts, corporate employees, etc.
Premises
LEASED
Lease per month (in INR): 4.50 L
Security Deposit (in INR): 1.00 Cr
Carpet Area: 20,000 sq ft
Lease term of 20 years.
Use of Funds
The terms of the transaction will be discussed with potential investors.
Asking Price
INR 10.00 Cr
Minimum ticket size
INR 6.00 Cr
Reason
Build infrastructure / assets
Product development / launch
They are raising funds to complete the construction.
Licenses
Trade license, BBMP approvals, Bar license
Keywords
Business Tags
Fundraising for ₹10 Cr – 500 Cr
Confidential Process Completed in 120 Days
Strategic Preparation, Aligned Investor Outreach and Seamless Closure
Supported by Advisors with 26+ Years of Experience