South Indian Food Truck Business Raising Funds in Bengaluru
About Business
Outlet Format: Food truck
Product Type: South Indian, Chaat, Beverages
Location Model: Fixed single location, Multiple fixed points, Mobile
Avg Daily Revenue INR: 10–25K
Operating Hours: Full day
A South Indian food truck business with one truck already running in Bengaluru is looking to expand. The truck is mobile and serves more than 100 menu items, mainly South Indian dishes.
The founder plans to add a second truck in Andhra Pradesh, near the bus stand in Tirupati, where the location has already been decided. Help is needed with the legal process for setting up the new truck.
Average Monthly Sales/Revenue (FY 2026-27) : INR 3.60 L
Growth Trajectory (YoY) : 36%
Clientele type
The main customers are commuters, travellers, pilgrims, students and office-goers looking for quick South Indian meals. Near the Tirupati bus stand, pilgrims and travellers are likely to be the largest group.
Premises
LEASED
Lease per month (in INR): 7.50 K
Security Deposit (in INR): 50.00 K
Carpet Area: 1,800 sq ft
What’s on offer
Terms will be finalised in discussion with the investor.
Asking Price
INR 6.00 L
Minimum ticket size
INR 6.00 L
Reason
Expand to new locations / markets
Marketing & customer acquisition
Product development / launch
Set up / complete a facility
Licences
FSSAI Licence, Trade Licence (Municipal)
Keywords
Business Tags
Fundraising for ₹10 Cr – 500 Cr
Confidential Process Completed in 120 Days
Strategic Preparation, Aligned Investor Outreach and Seamless Closure
Supported by Advisors with 26+ Years of Experience