Running Restaurant For Sale In Pondicherry
About Business
Own brand vs Franchise: Own brand
Cuisine Type: North Indian
Seating Capacity: 20–50
Service Channels: Dine-in, Takeaway, Home delivery, Catering
Online Delivery Platforms: Swiggy
Avg Daily Covers: <50
Dine Delivery Revenue Split (%): 75:25
Peak Trading Hours: lunch_12-3PM, dinner_7-11PM
Google Rating: 5
Average Monthly Sales/Revenue (FY 2026-27) : INR 3.50 L
Growth Trajectory (YoY) : 20%
Clientele type
The customer includes locals, walk-ins, families, corporates, and more.
Premises
LEASED
Lease per month (in INR): 40.00 K
Security Deposit (in INR): 5.00 L
Carpet Area: 1,500 sq ft
The business operates from a rented premise spanning 2000 sq. ft.
What’s on offer
The terms of the transaction will be discussed with the potential investors.
Reason
Increase production / capacity
Marketing & customer acquisition
Repay existing debt
Working capital requirements
Licenses
FSSAI Licence
Keywords
Business Tags
Fundraising for ₹10 Cr – 500 Cr
Confidential Process Completed in 120 Days
Strategic Preparation, Aligned Investor Outreach and Seamless Closure
Supported by Advisors with 26+ Years of Experience