Running Restaurant For Part-Exit In Rishikesh
About Business
Own brand vs Franchise: Own brand
Cuisine Type: North Indian, South Indian, Fast food
Seating Capacity: <20
Service Channels: Dine-in, Takeaway
Online Delivery Platforms: Swiggy, Zomato
Dine Delivery Revenue Split (%): 75:25
Peak Trading Hours: Breakfast (7–11am), Lunch (12–3pm), Dinner (7–11pm)
Average Monthly Sales/Revenue (FY 2026-27) : INR 60.00 K
Clientele type
The customers are locals, walk-ins, students, families, corporates, and more.
Premises
LEASED
Lease per month (in INR): 12.00 K
Security Deposit (in INR): 12.00 K
Carpet Area: 1,200 sq ft
Asking Price Includes
The promoter is looking to dilute a 60% stake in the business.
Reason
The promoter is looking for a part-exit due to health reasons and retirement.
Business Tags
₹10 Cr to ₹200 Cr
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