Running Andhra Restaurant For Sale In Bangalore
About Business
The restaurant was established in 2021 in Bangalore and is rooted in traditional cooking, offering authentic flavors prepared with fresh ingredients and real spices. The concept emphasizes quality, consistency, and warm hospitality. In 2024, the menu was expanded to include both vegetarian and non-vegetarian offerings such as soups, starters, curries, noodles, fried rice, seafood, biryanis, egg dishes, combo meals, desserts, and beverages. The cuisine spans Andhra, Hyderabadi, North Indian, and South Indian specialties, with biryanis being a key highlight. The restaurant has a seating capacity of approximately 60 covers.
Clientele type
The customer base includes local residents, families, corporate clients, students, and walk-in patrons.
Premises
LEASED
Lease per month (in INR): 1.10 L
Security Deposit (in INR): 5.00 L
Carpet Area: 2,200 sq ft
The business operates from a rented premise spanning 2200 sq. ft.
Asking Price Includes
The proposed sale includes the entire business along with all assets, equipment, and fittings.
Reason
The owner is looking to exit the business due to not being able to devote adequate time, owing to involvement in multiple other ventures.
Licenses
FSSAI
More Details
The operations are supported by a team of around 20 employees.
Keywords
Business Tags
Business Exit for ₹10 Cr – 200 Cr
Structured Transition Completed in 120 Days
Credible Buyer Connections, Confidential Discussions, and Seamless Closure
Supported by Advisors with 26+ Years of Experience