Restaurant Raising Initial Funds In Mangalore
About Business
Located approximately 10 km from Mangalore, this upcoming family restaurant will feature a toddy (coconut wine) bar along with a menu specializing in authentic Kerala cuisine and fresh seafood. The restaurant construction is currently 25% complete and is planned to accommodate 20 tables with a total seating capacity of 88 guests.
The owner is also working in the marketing field.
Clientele type
The target clientele will include walk-in customers, corporates, tourists, and families.
Premises
OWNED
Premise Size: 15 cents
Market Value (in INR): 40.00 L
The business will operate from a self-owned premise spanning 15 cents.
What’s on offer
The terms of the transaction will be discussed with the potential investors.
Asking Price
INR 15.00 L
Minimum ticket size
INR 10.00 L
Reason
The owner is looking to raise funds to complete the construction and launch the business.
Keywords
Business Tags
Fundraising for ₹10 Cr – 500 Cr
Confidential Process Completed in 120 Days
Strategic Preparation, Aligned Investor Outreach and Seamless Closure
Supported by Advisors with 26+ Years of Experience