Restaurant Raising Initial Funds In Mangalore
About Business
Located approximately 10 km from Mangalore, this upcoming family restaurant will feature a toddy (coconut wine) bar along with a menu specializing in authentic Kerala cuisine and fresh seafood. The restaurant construction is currently 25% complete and is planned to accommodate 20 tables with a total seating capacity of 88 guests.
Clientele type
The target clientele will include walk-in customers, corporates, tourists, and families.
Premises
OWNED
Premise Size: 15 cents
Market Value (in INR): 40.00 L
The business will operate from a self-owned premise spanning 15 cents.
Asking Price Includes
The terms of the transaction will be discussed with the potential investors.
Asking Price
INR 15.00 L
Minimum ticket size
INR 10.00 L
Reason
The owner is looking to raise funds to complete the construction and launch the business.
More Details
The owner is also working in the marketing field.
Keywords
Business Tags
Fundraising for ₹10 Cr – 500 Cr
Confidential Process Completed in 120 Days
Strategic Preparation, Aligned Investor Outreach and Seamless Closure
Supported by Advisors with 26+ Years of Experience