Restaurant with Traditional Bengali dishes whipped up in a comfortable atmosphere with Traditional Decor
Our client has been successfully running an established restaurant promoting Bengali food and culture from 15th September 2013 in Hyderabad. The place serves dishes that carry the subtle nuances from both East and West Bengal while serving the complete experience of Bengali food.

The Dishes range from humble everyday foods such as Panta Bhaat to exclusive and exotic delicacies such as Muri Ghonto, Sorshe Elish, Bhetki Paturi, Dab Chingri, to innovative fusion food such as Noodles stuffed Beguni, Radhuni Chicken, Rashun bhapa mach. Consecutive 3 times Winner of Best Bengali Restaurant 2014, 2015, 2016 2017 Times Food Award
Featured in BBC Good Food among the top 10 Bengali restaurants across India.

Offer Price: 25 Lakhs


Unable to Manage the Operations

You may also like