Dormant South Indian Restaurant For Sale In Hyderabad
About Business
Own brand vs Franchise: Own brand
Cuisine Type: South Indian, North Indian, Multi-cuisine
Seating Capacity: 20-50
Service Channels: Dine-in, Takeaway, Catering
Online Delivery Platforms: Swiggy
Avg Daily Covers: 100-200
Dine Delivery Revenue Split (%): 75-25
Peak Trading Hours: lunch_12-3PM, dinner_7-11PM
Google Rating: 4
Growth Trajectory (YoY) : 10%
Clientele type
They are not serving for now.
Premises
LEASED
Lease per month (in INR): 90.00 K
Security Deposit (in INR): 2.00 L
Carpet Area: 1,000 sq ft
Asking Price Includes
Goodwill & brand name, Plant & machinery / equipment, Furniture & fixtures
The asking price includes complete ownerhsip of the restaurant setup.
Reason
Not enough time to manage
Partner dispute / differences
Licenses
FSSAI Licence
Keywords
Business Tags
Business Exit for ₹10 Cr – 200 Cr
Structured Transition Completed in 120 Days
Credible Buyer Connections, Confidential Discussions, and Seamless Closure
Supported by Advisors with 26+ Years of Experience