Cloud Kitchen & Tiffin Startup Raising Funds In Vadodara

About Business

This upcoming cloud kitchen and subscription-based tiffin venture is strategically located near Parul University, Vadodara—one of the region’s largest educational hubs with a combined student and residential population exceeding 70,000. The business is positioned to meet the rising demand for affordable, hygienic, and home-style meals among students, hostellers, working professionals, and late-night delivery customers.

The venture is built on a dual-revenue model, combining recurring tiffin subscriptions with on-demand food delivery through platforms such as Zomato and Swiggy. This model enables a steady stream of predictable monthly income while also offering scalability through online orders.

Operations will be led by a culinary professional with over 15 years of experience in food preparation, kitchen management, and large-scale meal production. The promoter will manage key functions including menu planning, vendor sourcing, kitchen operations, quality control, and platform integration.

The promoter is currently employed as a Chef at a student accommodation facility and brings extensive experience in large-scale food preparation and kitchen operations.

The project is led by a professional kitchen operator with 15+ years of extensive culinary experience in high-volume food production, tiffin logistics, and cloud kitchen management. I will manage 100% of the operational lifecycle, including kitchen design, menu curation, taste consistency, raw material sourcing, and delivery platform management (Zomato/Swiggy). This setup guarantees zero operational stress for the financial partner.

Clientele type

• University students and hostellers
• International and out-of-state students
• Working professionals in nearby commercial and industrial areas
• Online food delivery customers through Swiggy and Zomato
• Residents seeking healthy daily meal subscriptions

Premises

LEASED

Lease per month (in INR): 25.00 K

Security Deposit (in INR): 50.00 K

Carpet Area: 250 sq ft

Looking to lease a budget-friendly commercial shop or cloud kitchen space (approx. 200–300 sq. ft.) on the ground floor or a well-connected first floor around the Waghodia Road / Limda area. The premises must have proper water drainage, high-power electricity lines for kitchen equipment, and accessible roads for seamless Zomato/Swiggy rider pickups.

What’s on offer

Stake offered will be discussed and finalized with potential investors.

Asking Price

INR 5.00 L

Minimum ticket size

INR 5.00 L

Reason

The promoter is seeking a strategic investment partner to fund the initial setup and launch of the venture while retaining complete responsibility for daily operations, kitchen management, and business execution.